Our prime Scottish salmon is marinated following a traditional Scandinavian recipe of dill, black pepper, sugar and salt, that has been handed down through the generations.
The whole fillet is then smoked for a subtly fresh and exquisite flavour.
100g Pre-sliced pack
NUTRITIONAL FACTS
2 servings per pack
Serving size 50g
| Calories |
178kcal |
| (energy) |
(744KJ) |
| Protein |
23.1g |
| Total Fat |
9.4g |
|
– Saturated Fat |
1.4g |
|
– Trans Fat |
0g |
|
Total Carbohydrate
|
0g |
|
– Dietary Fibre |
0g |
|
– Sugar |
0g |
|
Sodium
|
1360mg |
Storage: Ready to eat. Keep refrigerated at 0°C to 4°C and consume within four days after opening the sealed pack. Consume before the sell by date.
Product may be frozen. Freeze on day of purchase. Defrost before eating.
Caution: Although care has been taken to remove all bones, some small ones may remain.
Allergy Advise: Contains Fish.
Ingredients: Salmo Salar, Salt, Sugar, Dill, Natural Wood Smoke
