With Wagyu Marbling Scores of 7+, you’re entering the rarefied realm of the best beef in the world, it is a whole new level of savoury richness, and softness that is approaching stick-of-butter levels. 

Known for its marbled appearance and for being so tender it melts in your mouth. Our Butt tenderloin flavour is a mouth-filling savouriness combined with a palate-coating richness that you’ll never forget.

The melt in the mouth flavour, soft texture and that mystifying Umami, makes for an eating experience unlike any other beef.

Each thick-cut t-bone contains a densely marbled Striploin (sirloin)side and a mild and tender petite filet mignon on the other. No matter which side you prefer, you'll appreciate the buttery essence of Wagyu combined with the rich beef and unami flavour.